Contact our Management Team

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About
- Our Management Team
- Hours and Directions
- Charity Donation Request Form
- Staff Page
  stonebrew.com
- Press Room
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- Gallery
Philosophy
- Philosophy Statement
- A Letter From Greg Koch
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Frank Busic
General Manager
"Confucius say carry big Stone be much happier."

Alex Carballo
Executive Chef

Padraic Lenehan
Bar Supervisor
"I like my water filtered by Barley, Hops, and Yeast."

Tausha Lopez
Executive Sous Chef

"DR." Bill Sysak
FOH Beverage Supervisor
"Take two Stone and call me in the morning."

Christopher Trevisin
Executive Sous Chef

Arturo Franco
Sous Chef

Matthew Moran
FOH Supervisor

Andrew Higgins
Pastry Chef

Coertney Chadick
FOH Supervisor

Jake Nunes
FOH Supervisor

Stephanie Rivoli
FOH Supervisor

Mary Hancock
FOH Supervisor

Sunday - Thursday: 11am - 11 pm
Friday & Saturday: 11am - midnight (reservations strongly encouraged)
Lunch menu: 11am - 3pm | In between menu: 3pm - 4:30pm | Dinner menu: 4:30pm - 10pm
1999 Citracado Parkway, Escondido, CA 92029 - GOOGLE MAPS
tel 760.294.7866 • stoneworldbistro.com